History

Our company started in 1996 in Kayseri on an area of 400 square meters with 1 mill. Our firm, which tried to fill the identified gaps in the sector for the past 20 years, has always been trying for new investments and improvements. Our company profile has changed considerably in this process. After the infrastructure was overhauled, the first thing our company did was to organize the corporate structure. After this restructuring process our company achieved a status where it is producing on a 6900 square meter big area, operating within negotiated agricultural activities on a national level, doing import and export, operating separately in the retail and wholesale channels and offering marketing, distribution and product development services across the country. Our Company, which owns scrubbing - washing - sieving and grinding plants, is able to produce special combinations and mixtures and provides packaging with 5 different producing lines ranging from 25 gr. to 50 kg. Thus we are providing and producing spices, food additives, artificial and natural intestine and consumables for the meat industry throughout the country.